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Agriculture & Softs Reports

First facility to commercially produce ethanol from corn waste

London, September 2014

This week in energy we’re looking at the grand opening in Iowa of the first facility to commercially produce ethanol from corn waste products as proof that we don’t need to divert corn from the food supply or livestock feed, writes James Stafford.

Read more: First facility to commercially produce ethanol from corn waste

New Monthly Series Launched On Forgotten traditional Crops

Rome, August 2014

All over the world local varieties of fruit, vegetables and grain are grown. Many are seemingly forgotten or are underutilized despite having outstanding nutritional or taste qualities, or being suitable for those with food intolerances. Some could be an excellent cash crop for a smallscale or family farmer. In 2013, the Andean super grain quinoa became a sensation.

Read more: New Monthly Series Launched On Forgotten traditional Crops

International investors develop agriculture investments strategies at GAI Asia

Danvers, Mass, August 2014

As interest in agriculture as an emerging investment class heats up around the globe, the fourth annual Global AgInvesting (GAI) Asia conference returns to the Marina Bay Sands in Singapore, September 23-25, bringing substantive industry knowledge and new perspectives to a region where the pace of investments in the food and beverage sectors has picked up dramatically within the last 12 months, particularly in China.

Read more: International investors develop agriculture investments strategies at GAI Asia

Investment and innovation required to meet food demand

London, 28 July 2014

A survey on food and agri-businesses by global legal practice Norton Rose Fulbright, entitled Risks and opportunities in a changing global market, reveals that the fundamentals of supply and demand are causing concern. Increasing consumption in emerging markets, climate change and natural disasters affecting supply, and urbanisation in emerging markets leading to a decline in the agricultural workforce are seen as significant factors.

Read more: Investment and innovation required to meet food demand

Climate change and air pollution will combine to curb food supplies

Cambridge, Mass, July 2014

Many studies have shown the potential for global climate change to cut food supplies. But these studies have, for the most part, ignored the interactions between increasing temperature and air pollution — specifically ozone pollution, which is known to damage crops.

Read more: Climate change and air pollution will combine to curb food supplies

OECD and FAO see lower farm prices; livestock and biofuels outpacing crop production

Rome, 11 July 2014

The recent fall in prices of major crops is expected to continue over the next two years before stabilising at levels above the pre-2008 period, but markedly below recent peaks, according to the latest Agricultural Outlook produced by the OECD and FAO.

Read more: OECD and FAO see lower farm prices; livestock and biofuels outpacing crop production

Food Price Index down for the second consecutive month

Rome, June 2014

The FAO Food Price Index was down for the second consecutive month in May, continuing its retreat from the 10-month high it experienced in March. Prices fell as generally ample supplies weighed on international prices for most commodities included in the Index.

Read more: Food Price Index down for the second consecutive month

Nominations for outstanding women in ag sought

Danvers, May 2014

Nominations are now being accepted for consideration for the Demeter Award of Excellence, which acknowledges the outstanding achievements of women in the ag sector. The awards will be presented at the third annual Women in Agribusiness Summit, hosted by HighQuest Group, this year in New Orleans, October 6-8 at the Hyatt Regency.

Read more: Nominations for outstanding women in ag sought

FAO Food Outlook offers the first forecast for global food markets in 2014/15

Weather and political tensions impact food markets but cereal stocks remain adequate

Rome, 8 May 2014

Weather conditions in various countries and political tensions in the Black Sea region have made food markets more volatile, FAO reports in the new Food Outlook. 

In its first major forecast for 2014, FAO puts cereal production at 2,458 million tonnes (including milled rice), down some 2.4 percent from the 2013 record, though global output is still expected to be the second largest ever.

Read more: FAO Food Outlook offers the first forecast for global food markets in 2014/15

The changing face of global banana trade

Rome, April, 2014

Despite the continued importance of multinational companies in the global trade of bananas, their involvement in banana production has fallen dramatically over the past three decades, shifting their sphere of action to favor other areas in the sector and opening the door to opportunities for other companies.

Read more: The changing face of global banana trade

Upcoming Events – We recommend ...

Global AgInvesting Asia

Singapore, 23 September 2014 - 25 September 2014

 

CTRM Conference 2014

London, 01 October 2014 - 02 October 2014

 

CTRM Conference 2014

London, 01 October 2014 - 02 October 2014

 

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